Chef at Large

Recipes, Reviews and more stuff on food.

Archives for the ‘Ready to Eat Food’ Category

Maggi Cuppa Mania

By Sid • May 2nd, 2008 • Category: Ready to Eat Food, Reviews

I’ve been seeing advertisements for Maggi Cuppa Mania for some time now and since instant noodles constitute my sole source of nourishment (whatever thats worth) at times, I thought of trying it out yesterday.
I normally purchase Top Ramen noodles or perhaps some of these Thai or Malaysian noodles. Have you tried those BTW? They come [...]

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Review: Curry in a Hurry, Sector 18, NOIDA

By Sid • Mar 6th, 2008 • Category: Asian Food, Fast Food, Non Vegetarian Food, Posts, Ready to Eat Food, Restaurants In NOIDA, Reviews, Starters, Vegetarian Food

Curry in a Hurry is a little takeaway in Ansals Fortune Arcade, Sector 18, NOIDA. No cooking is done here, just takeaways of ready made food. While their operation is quite slick in terms of equipment and organisation, they need to pay a little more attention to the food served.
I tried their Red Curry with [...]

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Achappam

By Sid • Feb 11th, 2008 • Category: Asian Food, Indian Food, Non Vegetarian Food, Ready to Eat Food, Snacks, Vegetarian Food

The Achappam is a traditional snack prevalent in Kerala. Prowling through the inside streets of INA market yesterday, I found this little shop [Kerala Store, Shop #56] run by the Wilson brothers.
A crunchy, mildly sweet and very light snack, the achappam is easy to make too - all it needs is rice powder, milk, eggs, [...]

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Review: Al Kabeer Spring Rolls

By Sid • Nov 3rd, 2007 • Category: Asian Food, Non Vegetarian Food, Oriental Food, Ready to Eat Food, Reviews, Snacks, Starters

We get this brand of frozen foods called ‘Al Kabeer’. While the rest of their range seems fine, their frozen spring rolls are simply awful - as you can see below - this is what you get when you fry the rolls as per instructions on the pack. If 2 out of 6 rolls are [...]

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