Chef at Large

Recipes, Reviews and more stuff on food.

Mustard Chicken Curry

By Sid • Sep 1st, 2007 • Category: Indian Food, Non Vegetarian Food

This is a very simple that will only take you a few minutes to make, without looking for anything special. You’ll need:

Simple Chicken Curry

Method:

  1. Heat oil. Add mustard [crackle], , , salt. Stir
  2. Add Ginger and paste. Fry. Add . Fry.
  3. Add , aamchur powder, kadi patta, green chillies. Fry.
  4. Add some water. Bring to boil.
  5. Add . Cook.
  6. Thicken if you like. Serve with rice or rotis.

I couldn’t think of a better name. If you have a better name, tell me.
- Sid

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Sid is a self confessed food addict who likes cooking, writing and photography... and travel, if it gets him closer to a good book and interesting food.
Email this author | All posts by Sid

Please keep it polite and pleasant. Comments containing racist, vulgar or obscene overtones/elements will be moderated and possibly deleted.

8 Responses »

  1. Raaga on September 10th, 2007 at 5:54 am:

    Hey… do look at this site as well: http://www.burntmouth.com/

    And giving the amounts of ingredients will probably help a great deal. :-)

    And I can see you’re beginning to take pics and post them too.

    Great!

  2. Sid on September 10th, 2007 at 6:27 am:

    Interesting site. Will add it to the directory.
    Ingredients: Sometimes, I just have a look and a taste in my mind and go and try to make it happen. In those cases, I’m so involved in it, I just dont get around to writing the amounts. However, point taken. If you ever try this one, could *you* tell *me* the amounts?

    Yeah, the pictures - inspired by you! I’ve added pictures for the bread too. Made a fresh batch this morning. Came out yummy.

    Sid

  3. Raaga on September 24th, 2007 at 7:36 am:

    hmmm… don’t ever count on me to try out a non veg dish :-)

  4. Sid on September 24th, 2007 at 7:48 am:

    ah yes. totally forgot. try it with nutri nuggets or perhaps nutri flakes and potato chops/koftas? might be an interesting variant.

  5. Wahoo on October 6th, 2007 at 5:10 am:

    Thank you for sharing!

  6. Ginger Chicken on June 20th, 2008 at 11:52 am:

    i ll try this and tell u the taste. :)

  7. Ginger Chicken on June 20th, 2008 at 11:53 am:

    @sid i posted a comment thtat i ll try it and tell u the taste.but thts not shown … :(

  8. Sid on June 20th, 2008 at 12:44 pm:

    @Ginger Chicken: Sorry about that. Comments are moderated due to the large amount of spam I receive. Nearly 50,000 in the last couple of months! All further comments from you will now appear automatically. Thank you for visiting and I’m looking forward to learning how it turns out.

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