Chef at Large

I found a nice bit of pork at the butchers today. Marbled with fat and just the right size, I thought something a little different was in order.
Loaded it on to the rotisserie in my oven and made a mixture of olive oil, balsamic vinegar, sea salt, black bean paste, chilli oil, garlic and soya [...]

Right, so all I’m writing about is Zainab’s food - I know.
I’ve tried cooking here and nearly always wind up with disastrous results. The problem is that when you’re not in your own kitchen, you almost never have the ‘right’ implements or spices and there are so many stuffed in various nooks and crannies of [...]

Meeting with some long lost friends, their parents, their children and so on, we landed up at Fortune Cookie on Friday night.
It’s a nice place really - the owner is an ex-shippie who has ransacked his house and placed all his collected oriental artifacts in the restaurant. Decorated with an overpowering shade of red, The [...]

We’ve ordered numerous times from Papa Johns, Sector 18, NOIDA and eaten in the dine in area a few times too. There really isn’t anything to distinguish this place from the other pizza joints in the area.Their staff is just as bumbling, the pizza tastes just as ordinary and the add-ons quite run of the [...]