Chef at Large

Recipes, Reviews and more stuff on food.

Posts Tagged ‘low fat’

Aubergine with Garlic and Mushrooms

By Sid • Jul 24th, 2008 • Category: Vegetarian Food

Breakfast this morning was an uninspired platter of buttered (low fat) toast with fried eggs, sunny side up. For some reason, Cherie has started disliking fried eggs which used to be her favorite. Interestingly, she couldn’t get enough of mushrooms in the past and now she can’t run far enough from them.
I completely forgot to [...]



Low Fat Spread - Hummus

By Sid • Jul 9th, 2008 • Category: Dips & Sauces, Healthy, Middle Eastern Food, Vegetarian Food

I’ve been meaning to change the way we eat for quite a while, but for some reason or the other, didn’t really get around to it. But now, things are going to change and thats that. I’m tired of being overweight. Hence the new health regime at home now.
The kitchen is now off limits to [...]



Cheese With Herbs

By Sid • Jul 23rd, 2007 • Category: Snacks, Vegetarian Food

This is a simple recipe for soft cheese. Soft cheeses include full fat and low fat soft fresh cheeses. You’ll need:

Portions of fresh, chopped Chervil, Parsley, Chives and Tarragon
Soft cheese
Salt
Pepper
Paprika

Mix all the above ingredients and chill. This can be served on its own, with fresh bread or as a topping for baked jacketed potatoes.
In [...]