Today was just me for dinner, so it had to be something simple. I had found a nice skate (or ray) wing and decided to cook that. The wing was placed on a piece of aluminium foil that was sprinkled with lemon juice, salt and ground black pepper, then popped into a pre-heated oven at [...]
Breakfast this morning was an uninspired platter of buttered (low fat) toast with fried eggs, sunny side up. For some reason, Cherie has started disliking fried eggs which used to be her favorite. Interestingly, she couldn’t get enough of mushrooms in the past and now she can’t run far enough from them.
I completely forgot to [...]
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